Coffee, Chocolate & more

COFFEE BEANS

ROASTING Every coffee single origin is individually roasted to enhance the organoleptic characteristics of each single coffee bean selected by us. MANUAL SELECTION Once roasted and blended, coffee beans are selected manually to express the quality we have always sought in all products.

GRAN CREMA 1000g

Espresso coffee with a dense and persistent creaminess, with the right mix of aroma and perfume that gives light notes of oriental spices. Full-bodied and full of character, with a full and round taste. Hazelnut, golden and intense color.

GRAN AROMA 1000g

Espresso coffee with persistent creaminess. Intense and harmonious aroma, pleasant aromas and structured body with a high level of spherical perception. Chocolate aftertaste.

ARABICA 1000g

Espresso coffee with a delicate and soft creaminess. Sweet aroma with pleasant floral and fruity notes, light and pleasant aftertaste, hazelnut color.

CHOCOLATE, FRAPPUCCINO & COFFEE CREAM

HOT CHOCOLATE - Classic

Dark, intense and with a higher content of low-fat cocoa: Double Dark is the strongest-tasting hot chocolate, rich in flavor and easy to use, like all Rossini Trading powdered preparations!

RED FRAPPUCCINO

If you are looking for a frappè with a special twist, Red Velvet Frappè is the answer! This frappè has a special taste, recalling the typical flavor of the famous American Red Velvet cake, with its characteristic dark red color.

CREAM COFFEE

The perfect gluten-free Coffee Cream for Bars to be used in automatic machines. Tasty and creamy Coffee Cream, high quality ingredients perfectly designed for Bars and Ho.Re.Ca. field. To be used with 1 kg of coffee cream per 2 litres of milk.